Mother's day is special and she deserves a special moment with a special cake.
To complement all tastes with a combination of little choux puff baubles in five signature flavours - Heilala vanilla & Pistachio, Creme Brûlée with caramel brittle, Raspberry & freeze-dried berry crumble, Strawberry & Lewis Road cream and the luscious Chocolate Hazelnut, which is Ben’s rendition of the Ferrero Rocher dessert.
Images shown are the large version. The small version is the same just smaller.
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