Dressed to impress! Our classic vanilla macaron gets a bold makeover, dipped half in smooth dark chocolate to create a cheeky “suit-and-tie” look. It’s elegant, fun, and just the right bite of sophistication for Father’s Day.
Crisp shells, creamy vanilla centre, and a touch of chocolate swagger — a macaron with true Kiwi-French charm.
Allergens: nuts, egg, dairy
Gluten free but not coeliac.
